– Oleazara uses a sustainable agricultural and rural development responsible of the needs of its region, by using natural resources which take into account the sake of the future generations.
– We are looking for the balance between the taste, the quality of our products and the health. To resume, the combination of the pleasure to take advantage of a good food with the advantages of a healthy diet.
– We favor the biodiversity by avoiding the contamination of the air, the ground and the water, because our food contains no chemical substances.
– By using more respectful techniques with the Environment, we generate an increase of the biological activity of the ground.
– We support the durability with local products. We think traceability must be controlled throughout the supply chain to the end-user.
– Do our part against the climate change.
– Reduce CO2 emissions with the reforestation of olive trees and reduce the carbon footprint thanks to them.
– Share healthier products.
– Make of Oleazara an environment-friendly company.